The Flesh Eating Bacteria: Living to Be Healthier

The Flesh Eating Bacteria: Living to Be Healthier

+ | May 29, 2012 | Comments (5)

A little over ten years ago I contracted the flesh eating bacteria, the same disease that Aimee Copeland and a couple other people around the country happen to be recovering from right now. Suffice it to say, my experience was nothing short of a living nightmare.  Fortunately, I came through on the other side with [...]

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Food Addicts: Why We Eat What Our Body Doesn’t Want

Food Addicts: Why We Eat What Our Body Doesn’t Want

+ | May 24, 2012 | Comments (2)

For some people, swearing off dairy because of lactose intolerance is about as effective as a college freshman swearing off alcohol after a night of a few too many. After the aches and pains have gone away, suddenly indulging in a latte doesn’t seem like that bad of an idea. Whether you’re dealing with food [...]

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5 Tips to Burn Fat…and why they work

5 Tips to Burn Fat…and why they work

+ | May 22, 2012 | Comments (0)

Eat less. Move more. Usually that works, but not always. If you can’t seem to shake a few pounds, but you’re working out regularly and eating healthy, here are a few tips, along with why they work. 1. Do Interval Training Interval training at a high intensity has far greater benefits in terms of fat [...]

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No Excuses (40-Day) Workout #27

No Excuses (40-Day) Workout #27

+ | May 19, 2012 | Comments (0)

Looking for a good workout to do this weekend? Here is a sample workout that my intermediate group from the 40-Day Shape Up is doing right now. Every workout has three levels: beginning, intermediate and advanced. All of the workouts are done on specific intervals, which helps to a) break up the workout…it’s more fun, b) burn [...]

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3 Great Ways to Test Your Fitness

3 Great Ways to Test Your Fitness

+ | May 17, 2012 | Comments (0)

A great way to maintain accountability to your fitness is to test it. I strongly believe that fitness is three parts: one part strength, one part cardiovascular and one part flexibility. If you’re able to squat a heavy weight, but can’t jog a short distance or bend over to touch your toes, you’re missing a [...]

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Eat Italian Right for Your Body Type

Eat Italian Right for Your Body Type

+ | May 14, 2012 | Comments (0)

Most traditional Italian restaurant food is generally pretty heavy. Yes, you can always find great foods that don’t involve pizza and pasta, but let’s face it, the P & P are a big draw for most.  Regardless of how healthy you try to eat, many restaurant dishes and appetizers hover between 800 and 1100 calories, [...]

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Diet and Exercise Deadlines: When Is It Too Late?

Diet and Exercise Deadlines: When Is It Too Late?

+ | May 11, 2012 | Comments (0)

A wedding. The beach vacation. Summer. A marathon. The holidays. A class reunion. Next week. Next month. Next year. Frustration over not hitting a goal fitness level, goal weight or any other goal related to diet and exercise is usually pointless, and a waste of our precious energy. Don’t throw in the towel by deeming your [...]

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Not Hungry, but Still Want to Eat? Here Are Some Tips to Help

Not Hungry, but Still Want to Eat? Here Are Some Tips to Help

+ | May 9, 2012 | Comments (5)

You know you’re not hungry, but you still keep going back to the kitchen to look through the refrigerator and cabinets for something. Or maybe you casually walk past the vending machine in the office to see if something looks good. Eating when you’re not hungry could be a sign of many things. Cravings, boredom [...]

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4 Rules to Guide Your Calorie Consumption

4 Rules to Guide Your Calorie Consumption

+ | May 7, 2012 | Comments (0)

 ”How many calories should I eat?” is probably one of the most common questions  get…and the most difficult to answer. The answer, “it’s really hard to say.”Your metabolic rate, activity level and gender are a few variables that play into the equation. It’s just as important to look at what you’re eating as it is to [...]

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Food: When to Freak Out, Geek Out or Just Eat

Food: When to Freak Out, Geek Out or Just Eat

+ | May 4, 2012 | Comments (0)

Food. It’s so complex. One day you’re eating a hot, trendy food that has amazing health benefits, and the next day you learn that same food can cause disease. What just happened? How can the switch flip so quickly? Food just isn’t what it was a mere 50 or 60 years ago. Today we have packaged [...]

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